by Admin | Jul 11, 2023 | Articles
Protecting crops from nematodes Published: Just like animals, plants are bombarded by all sorts of pathogens and parasites. Currently, one particular species of nematode worm is threatening to cause widespread issues for a variety of important crops. At Clemson...
by Admin | Jul 6, 2023 | Articles
Farming on permafrost Published: Climate change is creating new opportunities for agriculture, by providing longer and warmer growing seasons, and thawing frozen ground. But farmers in permafrost regions face many challenges, including subsidence in their fields. Dr...
by Admin | Jul 5, 2023 | Articles
How are advances in technology improving dietary research? Published: To uncover how diet influences health, dietitians and nutritionists need easy but accurate ways to assess what people eat. However, current methods of dietary assessment are either time-consuming to...
by Admin | Jul 4, 2023 | Articles
Concrete change: the innovative chemistry of sustainable cement Published: The global cement industry is gigantic, so finding ways to reduce its impact on the climate is essential for a sustainable future. At the University of Sheffield in the UK, Dr Theodore Hanein...
by Admin | Jun 29, 2023 | Articles
Dental discoveries: How is dental research improving oral health? Published: Many people do not enjoy going to the dentist, but regular dental check-ups are a key aspect of healthcare. Maintaining good oral hygiene is important not only for your teeth, but also for...
by Admin | Jun 27, 2023 | Articles
The Mediterranean way: changing diets to extend lifespans Published: A poor diet can significantly shorten a person’s life expectancy and quality of life, but switching to a healthy diet is easier said than done. Based at the University of North Carolina at Chapel...
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